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Yanghang Rouluo Danjuan are crispy egg rolls infused with a unique fermented tofu flavor (≥ 6 %), providing a rich and salty taste for a true Chinese delicacy in one bite.
Highlights:
Allergens: Contains wheat, egg, and soy.
Nutritional values (per 100 g): Energy 508 kcal, Fat 27.1 g, Carbohydrates 60.5 g, Protein 9.2 g, Salt 0.9 g.
Storage: Store in a cool, dry place.
Yanghang Rouluo Danjuan, Crispy Egg Rolls with Fermented Tofu, 118 g
€3,44
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Highlights:
- Ready to eat upon opening.
- Can be enjoyed as an original snack, with a cup of tea, or as a crunchy topping for salads and soups.
- Authentic Chinese cuisine experience.
Allergens: Contains wheat, egg, and soy.
Nutritional values (per 100 g): Energy 508 kcal, Fat 27.1 g, Carbohydrates 60.5 g, Protein 9.2 g, Salt 0.9 g.
Storage: Store in a cool, dry place.