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St.Anny presents a delicious frozen Swiss roll cake combining the aromatic flavor of pandan with grated coconut.
This Asian-inspired dessert features a light and fluffy sponge with a creamy filling, making it perfect for parties, celebrations, or daily treats.
Key features:
Usage instructions: Remove from packaging and thaw in the refrigerator for 2 to 3 hours or at room temperature for approximately 1 hour before serving. Consume within 24 hours once thawed.
St.Anny Coconut and Pandan Swiss Roll Cake - 450 g
€12,99
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This Asian-inspired dessert features a light and fluffy sponge with a creamy filling, making it perfect for parties, celebrations, or daily treats.
Key features:
- Generous 450 g format, ideal for sharing
- Unique and exotic aromatic taste
- Ready to thaw and serve
Usage instructions: Remove from packaging and thaw in the refrigerator for 2 to 3 hours or at room temperature for approximately 1 hour before serving. Consume within 24 hours once thawed.